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3
Cans Swanson Natural Goodness Chicken broth
1
Can Del Monte Garlic and Onion diced tomatoes
1 8
oz can Hunts Roasted Garlic tomato sauce
2 ½
cups Italian style frozen veggies
½
cup chopped frozen onions
1
can cannelini beans or great northern beans, drained
1
tsp black pepper
1
tsp dried thyme
1
tsp dried basil
½
tsp dried oregano
1
cup gluten free pasta shells, macaroni or sprirals (Tinkyada
brown rice pasta is best, available at Whole Foods)
Bring all to boil and simmer 15-20 minutes until the
pasta and veggies are tender.
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