Southern Chocolate Pecan Pie

3 eggs

1 cup sugar

¾ cup Karo syrup

½ stick melted butter

1 tsp vanilla

1 ½ cups chopped pecans

¼ cup chocolate chips

350 degree oven.  Prepare GF pie crust (no top crust).  Mix all ingredients above in order given.  Pour into uncooked pie crust.  Bake for approx. 1 hour or until crust is lightly browned and pie does not shake. 

You can leave out the chocolate chips for a regular pecan pie.