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2
cups gluten free flour mixture (any will do)
1
cup sugar
2
tsp baking soda
4
tblsp unsweetened cocoa powder
1
cup water
1
tsp vanilla
1
cup Miracle Whip salad dressing
Preheat oven to 350 degrees. In large bowl, sift
together first 4 ingredients. Mix well. Add last 3
ingredients and beat by hand until smooth. Bake at 45
minutes.
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